Thursday, 28 August 2014

RECIPE: Broccoli Basil Chilli Pasta

Hello there, welcome back!
Today I want to share with you all a recipe I made a few weeks ago when I was craving some comfort style food! This recipe is super simple, super quick and super tasty! 

Wholemeal Pasta
Chilli Flakes
Olive Oil
Pink Himalayan Salt
1: Place water onto the stove to boil. Whilst it is heating up, cut up your broccoli and grate up some Parmesan cheese 
2: Once the water is boiling, put in some olive oil and pink sea salt and throw in the wholmeal pasta. I normally cook pasta for around 12 minutes, so once you feel its halfway done throw in the broccoli too
3: Once both the pasta and broccoli are cooked, drain the pasta but keep a cup of the water it was cooking in
4: Put back onto the stove, add the crushed garlic, chilli flakes, basil, parmesan and cup of water and mix all together
5: Plate up and top with salt and pepper and some fresh basil!  
YUM! So simple and easy to make but totally fail proof winner!
Let me know if you make it and what you think.

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